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Guidelines for coordinated human and animal brucellosis surveillance / by Robinson, A. Publication: Rome : Food and Agriculture Organization of the United Nations, 2003 . 46 p. ; 30 sm. Date: 2003 Availability: Items available: ANAU Scientific library [619:619.9 R-67] (1),

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Mixed crop-livestock farming : A review of traditional technologies based on literature and field experiences / by Schiere, Hans. Publication: Rome : Food and Agriculture Organization of the United Nations, 2001 . 73 p. : 30 cm. Date: 2001 Availability: Items available: ANAU Scientific library [636 Sc-30] (1),

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Village chicken production systems in rural Africa : Household food security and gender issues / by Kitalyi, Aichi J. Publication: Rome : Food and Agriculture Organization of the United Nations, 1998 . 81 p. : 30 cm. Date: 1998 Availability: Items available: ANAU Scientific library [636.5 K-50] (1),

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World livestock production systems : Current status, issues, and trends / by Seré, Carlos, Publication: Rome : Food and Agriculture Organization of the United Nations, 1996 . 82 p. : 30 cm. Date: 1996 Availability: Items available: ANAU Scientific library [637 S-10] (1),

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Tropical animal feeding : A manual for research workers / by Preston, T.R. Publication: Rome : Food and Agriculture Organization of the United Nations, 1995 . 305 p. ; 21 sm. Date: 1995 Availability: Items available: ANAU Scientific library [636.084 P-91] (1),

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Edible by-products of slaughter animals / by Fornias,Octavio Venegas Publication: Rome : Food and Agriculture Organization of the United Nations, 1995 . xii, 229 p. : 30 cm. Date: 1995 Availability: Items available: ANAU Scientific library [636 F-75] (1),

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