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	1.	No cover image available No cover image available The investigation of safety indicators of rose and red dry wines made from the grape variety Karmranyut / [Известия Национального аграрного университета Армении] by Gabrielyan, A. Publication: Ереван , 2017 . p. : 68-72 Date: 2017 Availability: No items available: Add to cart (remove)
	2.	No cover image available No cover image available The investigation of aromatic compounds of red dry wines made from the grape varieties Khndoghni and Haghtanak / [Известия Национального аграрного университета Армении] by Gabrielyan, A. Publication: Yerevan, 2017 . p.: 65-68 Date: 2017 Availability: No items available: Add to cart (remove)
	3.	No cover image available No cover image available The investigation of biogenic amines and amino acids of dry wines made from the grape varieties Karmrahyut, Khndoghni and Haghtanak / [Известия Национального аграрного университета Армении] by Gabrielyan, A. Publication: Ереван , 2017 . p.: 124-127 Date: 2017 Availability: No items available: Add to cart (remove)
	4.	No cover image available No cover image available The investigation of phenolic compounds and anthocyanins of winesmade of the rape varieties khndoghni, Haghtanak / [Известия Национального аграрного университета Армении] by Gabrielyan, A. Publication: Ереван , 2017 . p.: 128-131 Date: 2017 Availability: No items available: Add to cart (remove)

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