Cryoconservation of animal genetic resources :
Additional authors:
Food and Agriculture Organization of the United Nations
Series:
FAO animal production and health guidelines,
No. 12
Published by :
Food and Agriculture Organization of the United Nations,
(Rome :)
Physical details: 203 p. : ill. ; 25 cm.
ISBN:978-92-5-107306-3 .
Year: 2012
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
BOOK
|
ANAU Scientific library FAO դեպոզիտար հավաքածու | Գիտական | 636.082 C-87 (Browse shelf) | Available | Սպասարկում (ընթերցասրահ) | AU0506595 |
Includes bibliographical references (page 145-159).
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