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   Հայաստանի ազգային ագրարային համալսարանի էլեկտրոնային գրացուցակ

Selection of Natural Fruit Ingredients for the Production of Wine Cocktails with High Organoleptic Properties / [ Agriscience And Technology]

by Simonyan, N.R.
Additional authors: Solomonyan, A.K.
Physical details: p. : 213-216 Year: 2021
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References p.: 216 (6 titles)

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